Wednesday, February 8, 2012

Partaking in the Buffalo Style Chicken Sandwich

So, the overall flavor of the meal was delicious. It was a success with my family, and it was a nice change up for my taste buds. The recipe called for the chicken to be cut into one and a half inch strips, but this did not lend well for shredding. Because of the bigger pieces of chicken, I put it on a tortilla with some shredded cheese. Very good!
This will be a recipe that I do again, but I will prep it by putting the whole chicken breasts in the crock pot and then put all the other ingredients over it. Whole chicken breasts are much easier to shred.
Yay for trying a new meal. Here's to many new ones in the future!

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